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Farm to Fork, a CSA Series: Fattoush Salad Recipe

This is the first part in a bi-monthly series featuring the CSA vegetables we receive on a weekly basis. It is sort of like getting a care package from your best friend...who happens to be a farmer. In...

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Farm to Fork, a CSA Series: On Turnip Greens And Mandu

This is part 2 of a summer long series about our CSA boxes and what we do with them. Recipes for Mandu (Korean egg rolls), Simple Turnip Greens and Marinated Cucumbers are below. We are a month deep...

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Farm to Fork, a CSA Series: Taking the Easy Way Out...Broccoli, Cheese and...

This is part 3 of a summer long series about our CSA boxes and what we do with them. Recipes for Broccoli Cheese Soup and Instructions for Quick Pickles follow.Suddenly I hated broccoli.   I used to...

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Farm to Fork, a CSA Series: If Not for the Grace of Good Vinaigrette.

This is part 4 of a summer long series about our CSA boxes and what we do with them. Recipes for a white wine vinaigrette and crab and lentil salad follow. This was the week where failing in the...

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Farm To Fork, A CSA Series: Relying On Basics During A Busy Week

This is part 5 of a summer long series about our CSA boxes and what we do with them. Recipes for silky simmered cabbage, roasted baby potatoes, Mexican elote and Pasta with tomatoes and breadcrumbs...

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Farm to Fork, A CSA Series: Vegetable Fatigue

This is part 6 of a summer long series about our CSA boxes and what we do with them. Recipes for Bulgogi pa jun, Roasted vegetable pasta, and a Chocolate zuchinni bundt cake follow. I’m happy to...

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Farm To Fork, A CSA Series: Warming Recipes For Fall

This is part 7 of a summer long series about our CSA boxes and what we do with them. Recipes for Citrus Beet Salad, Stuffed Peppers, German Sausage Chowder, and Apple, Cheddar, and Walnut Quick Bread...

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Farm to Fork, A CSA Series: Too Busy to Cook

This is part 8 of a summer long series about our CSA boxes and what we do with them. Recipes for Roasted Delicata Squash, Quick Stovetop Greens, Everything Radish Salad, and Sweet Roll Dough with...

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Farm to Fork, A CSA Series: How to Cook a Pumpkin and More

This is part 9 of a series about our CSA boxes and what we do with them. Recipes for Fish en Papillote ("Packet Fish"), Butternut Squash Soup, and Mini Pumpkin Cheesecakes Follow.  When I last wrote, I...

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Farm To Fork, A CSA Series: Our Last Box And Roasted Pheasant

This is part ten of a series about our CSA boxes and what we do with them. Recipes follow for Roasted Pheasant With Maple Syrup Glaze, Leftover Pheasant Salad, Gooey Butter Bars With Home-Cooked...

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Farm to Fork, a CSA Series: Fattoush Salad Recipe

This is the first part in a bi-monthly series featuring the CSA vegetables we receive on a weekly basis. It is sort of like getting a care package from your best friend...who happens to be a farmer. In...

View Article

Farm to Fork, a CSA Series: On Turnip Greens And Mandu

This is part 2 of a summer long series about our CSA boxes and what we do with them. Recipes for Mandu (Korean egg rolls), Simple Turnip Greens and Marinated Cucumbers are below. We are a month deep...

View Article

Farm to Fork, a CSA Series: Taking the Easy Way Out...Broccoli, Cheese and...

This is part 3 of a summer long series about our CSA boxes and what we do with them. Recipes for Broccoli Cheese Soup and Instructions for Quick Pickles follow.Suddenly I hated broccoli.   I used to...

View Article


Farm to Fork, a CSA Series: If Not for the Grace of Good Vinaigrette.

This is part 4 of a summer long series about our CSA boxes and what we do with them. Recipes for a white wine vinaigrette and crab and lentil salad follow. This was the week where failing in the...

View Article

Farm To Fork, A CSA Series: Relying On Basics During A Busy Week

This is part 5 of a summer long series about our CSA boxes and what we do with them. Recipes for silky simmered cabbage, roasted baby potatoes, Mexican elote and Pasta with tomatoes and breadcrumbs...

View Article


Farm to Fork, A CSA Series: Vegetable Fatigue

This is part 6 of a summer long series about our CSA boxes and what we do with them. Recipes for Bulgogi pa jun, Roasted vegetable pasta, and a Chocolate zuchinni bundt cake follow. I’m happy to...

View Article

Farm To Fork, A CSA Series: Warming Recipes For Fall

This is part 7 of a summer long series about our CSA boxes and what we do with them. Recipes for Citrus Beet Salad, Stuffed Peppers, German Sausage Chowder, and Apple, Cheddar, and Walnut Quick Bread...

View Article


Farm to Fork, A CSA Series: Too Busy to Cook

This is part 8 of a summer long series about our CSA boxes and what we do with them. Recipes for Roasted Delicata Squash, Quick Stovetop Greens, Everything Radish Salad, and Sweet Roll Dough with...

View Article

Farm to Fork, A CSA Series: How to Cook a Pumpkin and More

This is part 9 of a series about our CSA boxes and what we do with them. Recipes for Fish en Papillote ("Packet Fish"), Butternut Squash Soup, and Mini Pumpkin Cheesecakes Follow.  When I last wrote, I...

View Article

Farm To Fork, A CSA Series: Our Last Box And Roasted Pheasant

This is part ten of a series about our CSA boxes and what we do with them. Recipes follow for Roasted Pheasant With Maple Syrup Glaze, Leftover Pheasant Salad, Gooey Butter Bars With Home-Cooked...

View Article
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